An edition of Sabores y lenguas
(2005)
Sabores y lenguas
Caracas
by Antoni Miralda
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The exhibition presents the artistic project created by Miralda (b. Spain, lives and works in Miami, USA) where he portrays the traditions and culinary history of 13 cities of Latin America, transporting them from their usual setting (public market, diner, kitchen or banquet room) to the gallery of the museum and fusing art with the most intimate and daily cooking events through the use of dishes, recipes, photographs, reviews and prepared food. This itinerant exhibition was presented in various Latin American capital cities and in Miami, FL.
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Subjects
Exhibitions, Food in art, Food habitsPeople
Antoni Miralda (1942-)| Edition | Availability |
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Book Details
Edition Notes
Catalog of traveling exhibition; second showing held at the Fundación Museo de Bellas Artes, Nov. 21, 2004-Jan. 16, 2005.
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| December 19, 2020 | Edited by MARC Bot | import existing book |
| February 5, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |