An edition of Many Ways For Cooking Eggs (2004)

Many Ways For Cooking Eggs

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Last edited by Tom Morris
July 6, 2024 | History
An edition of Many Ways For Cooking Eggs (2004)

Many Ways For Cooking Eggs

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Publish Date
Language
English
Pages
56

Buy this book

Edition Availability
Cover of: Many Ways for Cooking Eggs
Many Ways for Cooking Eggs
2020, Independently Published
in English
Cover of: Many Ways For Cooking Eggs
Many Ways For Cooking Eggs
June 30, 2004, Kessinger Publishing
Paperback in English

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Book Details


First Sentence

"The philosophy of a sauce, when understood, enables even an untrained cook to make a great variety of every day sauces from materials usually found in every household; to have them uniform, however, flavorings must be correctly blended, and measurements must be rigidly observed."

The Physical Object

Format
Paperback
Number of pages
56
Dimensions
9 x 7.4 x 0.3 inches
Weight
4 ounces

Edition Identifiers

Open Library
OL8471393M
ISBN 10
1419132520
ISBN 13
9781419132520

Work Identifiers

Work ID
OL8769325W

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History

Download catalog record: RDF / JSON
July 6, 2024 Edited by Tom Morris merge authors
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page