An edition of Canning, preserving and pickling (1914)

Canning, preserving and pickling

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Cover of: Canning, preserving and pickling by Marion Harris Neil, Marion Harris Neil
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Last edited by ImportBot
April 27, 2017 | History
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An edition of Canning, preserving and pickling (1914)

Canning, preserving and pickling

by

  • 1 Want to read

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Publish Date
Publisher
W. & R. Chambers
Language
English
Pages
284

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Previews available in: English

Subjects

Food Preservation

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Edition Availability
Cover of: Canning, preserving and pickling
Canning, preserving and pickling
1914, W. & R. Chambers
in English

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Book Details

Edition Notes

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.

Published in
London

The Physical Object

Pagination
284 p. :
Number of pages
284

Edition Identifiers

Open Library
OL26247843M

Work Identifiers

Work ID
OL17642083W

Source records

Internet Archive item record

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April 27, 2017 Created by ImportBot Imported from Internet Archive item record